Platinum:Menu and Quote
Weddings and Corporate
The meal is presented beautifully buffet style with us carving your roast and
putting the meats onto the plates at the end of the banquet. We use china plates, stainless
cutlery, candles, flower and vine decorations.
The best of everything!
|
- Roast Beef lightly rubbed with herbs and spices A choice of 2 meats for over 25 heads, three meats for over 40 heads, four meats for over 81 heads |
Salads
Your choice of home made salads
From 20 to 30 heads- Greek salad + select
any two salads
31 to 40 heads - Greek salad + select any three
salads
41 heads and over Greek
salad + select any 4 salads .
|
Potato
Salad |
Margaret’s Rice
Salad |
Tabouli Waldorf Salad Garden Salad Family favourite? |
OR
Hot Vegetables
Peas with a dash of mint
sauce
Sliced carrots with a dab of honey
Baked cauliflower in white sauce and golden brown
cheese
Baked Roast Pumpkin pieces
Greek toss salad.
************************
Either choice of Salads or Hot Vegetables includes :
Hot scollop potatoes with cream,
golden brown cheese,
onion and bacon pieces
and
Bakery rolls in white ,brown and multigran. Warm damper.
Home made gravy,
shredded cheese, butter portions,
apple sauce, mint sauce, horse radish, mustard, chutney and toothpicks.
************************
Adult serve size prices
for mains
20-30 heads: $28.50 per head, 31-60 heads: $26.00 per
head,
61-80 heads: $24.50 per
head,81-100 heads: $24.00 per
head,
101-150 heads: $23.50 per head, 151 to 200 heads: $23.00 per head,
201+ Please Enquire
Babies 0-4yrs 1/4 serve for $6.50 per head
Kids 5-9yrs 1/2 serve for $13.00 per head
This quote is accurate in price and goods and is valid until the
31/3/12 subject to availability and our terms and conditions. GST
included and Staff when served. We guarantee there are no extra charges other than our travel fee
when served on site, see tab for details.
************************
