|
Hot Rods Roasts 5/29 Jersey Rd Bayswater 3153 Ph:9729 9111 Pre-Carved Roast and Spuds Details-printable
Pre-Carved Roast and Spuds Details The roast meat, hot potatoes and gravy (optional) are in a foam box for easy transport and will stay beautifully hot for at least 2 hours. What do you, the Customer, need to supply? You will need a small tray for the meats, a 2lt plastic container for the juice and tongs. It is very important to supply the correct amount of salads, breads, etc to ensure that you don’t run out of meat. We recommend 265g of mixed salads per adult head and 2 slices of bread. Salads should always be presented before the meats on your buffet table. Hints and Tips Allow enough room for your buffet on the day, a poorly organized function can sour a happy occasion. Have your tables at least 1 meter away from the wall so we can stand behind to carve the meats and face your guests. It is also easier to be set up away from the guests and close to a door, garages and front verandas are ideal.
If you would like to book please fill in your booking form. We process bookings on Mondays and Thursdays then send you a confirmation along with your invoice. We require a 30% deposit on booking. When booking your function only an estimate of your guests is required. No latter than 5 working days prior, usually Monday, you must ring if you want to change your head count. If we have not heard from you we will assume that your estimate number is your final figure. Please DO NOT RING after this time as we will have done all our calculations, staff roster, & orders. Fresh stock can not be sent back. Any changes after this time incur a $25 charge, in some cases we may be able to add heads to your function, not reduce.
Terms, Conditions and FAQsPAYMENT
PRICING and QUOTES are subject to change in the event of unforeseen circumstances effecting business eg flooding, fires etc. If your quote has changed you have the option to withdraw reclaiming monies paid minus $100 handling fee.
SERVING TIME. It is always best to set your serving time later than usual as people are always late and not everything goes to plan!
HOW MUCH FOOD IS THERE? All "sit down" meal quantities are calculated according to
the booked head count and we use the same calculations successfully week after week. In the event
you feel your guests are above the normal large serve which we allow, eg Sumo Wrestlers or a footy
club who expect to eat meat all night, please discuss it with us.
ALLERGIES
PEAK PERIODS
QUESTIONS Please feel free to contact us over any queries you may have. It is often better to write down
your queries over a couple of days and ask them in one go instead of repeatedly ringing . If you
are a school or club, nominate one person to be in charge of communications with us as we often get
several people ringing from one place. Hot Rods Roasts 5/29 Jersey Rd Bayswater VIC 3153 ABN:41055201806
|