Desserts Option 4
Option 4 “Deluxe Served Desserts” Cost $7.50 per head
All desserts are beautifully presented and served to the tables on china. Any two
may be selected and are served with a ball of ice cream and various dressings. This menu suits
corporate events, weddings etc.
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Profiteroles hand made by us filled with custard and dipped in chocolate
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Mini fruit flan with cheese cake filling topped with glazed fruit
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Chocolate mud cake muffins coated in a rich chocolate
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Pecan Pie
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French Vanilla Slice powered with icing sugar
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Caramel Tarts dipped in chocolate
Important Note: The main menu booking forms include ordering for
desserts.
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